Origin Story Interview W/ Emmanuel Briquet, Searen

"What we must understand is that it is not too late, that we can operate thriving businesses that move the needle in the right direction."

Origin Story Interview W/ Hannes Junginger, Carbonfuture

"In the world of carbon removal, trust is our secret sauce. Picture it as the glue holding together our dreams of a greener future. Our MRV is like the superhero cape, ensuring every bit of carbon we save is a step toward making the planet breathe easy."

Origin Story Interview W/ David Monnier, Fonto de Vivo

"Everything has been done before. Even if something similar already exists, you will still thrive as a business. So go for it: that's my advice."

Origin Story Interview W/ Tim Steppich, ClimateU

"Pursue what feels right, even if it means failing miserably or achieving great success. You don't have much to lose, in the end: pursuing your passions can lead to other amazing things."

Origin Story Interview W/ Mark Driscoll, Tasting the Future

"If you genuinely believe there is an opportunity and a market for your freelance work, I encourage you to go for it. Follow your dreams, values, passions, and beliefs. But it's crucial to approach it in a well-planned manner and not rush into it."

Origin Story Interview W/ Kalle Nilvér, GoClimate

"We came together and looked at what we had at hand, trying to understand what we— with our joint knowledge and experience— could build to help ourselves. We realised that we don't have to lead less comfortable lives; we can lead fulfilling lives within the boundaries of our planet."

Origin Story Interview W/ Christoph Pitter, ProteinDistillery

"When starting, it's not critical to know everything about the industry. However, you should choose a field you are passionate about and know about, as this will make it easier to stay focused and learn more about the specific challenges that come with that area of business."

Origin Story Interview W/ Antonella De Lazzari, Naturannova

"The idea of making a positive impact may sound cliché, but once you can measure the triple impact— economic, social, and environmental— for a business, the notion of cliché disappears."